Chocolate cake mix
1 can sweetened condensed milk
1 jar of hot fudge or caramel ice cream topping
1 tub whipped topping
Cream Cheese
1 cup powdered sugar
Make cake mix, poke holes ½ inch apart with the handle of wooden spoon. Pour milk all over cake, filling in the holes. Put it in the fridge. Spread fudge on top for the next layer. Beat whipped topping, cream cheese and powdered sugar. Spread on top for final layer. Keep in fridge until you eat it.
No comments:
Post a Comment